Tonight’s Specials  ~ Wednesday May 16^th 

        

Appetizers

 

 

Smoked Salmon    8.

Norwegian Smoked Salmon Served with Dill Crème Fraiche, English Cucumber,

 Capers & Red Onion

 

 

 

Roasted Pepper Hummus    5.

Roasted Pepper & Garbanzo Bean Puree Baked & Served with Toasted Pita Chips

 

 

 

Oysters on the ½ Shell    12.

Half Dozen Blue Point Oysters Served on the ½ Shell with Cocktail Sauce, Lemon & Cucumber Prosecco Mignonette

 

 

 

Salad

 

   Arugula Salad…5.95

Petite Arugula Greens Tossed in a Balsamic Vinaigrette with Heirloom CherryTomatoes, Red Onion, Mandarin Oranges, Organic NJ Radishes & Feta Cheese

 

 

 

 

 

Entrees

 

Cavatelli & Smoked Salmon   15.95

Tender Cavatelli Pasta Tossed in a Blush Cream Sauce with

Smoked Salmon & Asparagus Tips

 

 

 

Prime Rib   18.95

Our Slow Roasted Rib of Beef with Natural Au Jus

Served with Baked Potato & Mixed Vegetables

King Cut:  23.95

 

Tortellini Bolognese  14.95

Tri Color Cheese Tortellini Tossed in Our Special Meat Sauce with Beef, Pork, Veal, Plum Tomatoes & Fresh Herbs

 

 

Soft Shell Crabs   21.95

Twin Soft Shell Crabs Sautéed in a Garlic Lemon & Caper Sauce Served over Sautéed Jersey Fresh Rainbow Swiss Chard & Almond Rice Pilaf